pasta artigianale di qualità
bollo pasta bossolasco

We cultivate dreams
and harvest quality

Tradition, passion and experience give life to our artisanal pasta.
We bring the goodness and authenticity of Italian cuisine to your table.
Bossolasco pasta is created with wheat grown exclusively and only in Piedmont using the artisanal methods of bronze-wire drawing and slow drying. Here we dedicate our love and attention to producing one of the most-beloved products in the world.

Culinary experts

Step into our world and be inspired.

video esperti della tavola